Saturday, October 15, 2011

Vitamin Sun


Picture Courtesy of pictureshunt.com
 By Bee Lindquist

Lately there has been a lot of hub-bub in the news regarding Vitamin D. Remember in elementary school when you learned the major food groups and what their benefits were? We learned that Vitamin D was key to absorbing calcium and therefore was added to to the milk we buy at the local supermarket. But what is it really and what are the benefits but more importantly are we getting enough?




 It is crucial for the absorption and metabolism of calcium and phosphorous, which have various functions, especially the maintenance of healthy bones. It is an immune system regulator.

It may be an important way to boost the immune system against disorders like the common cold, say scientists from the University of Colorado Denver School of Medicine, Massachusetts General Hospital and Children's Hospital Boston.

It may reduce the risk of developing multiple sclerosis. Multiple sclerosis is much less common the nearer you get to the tropics, where there is much more sunlight, according to Dennis Bourdette, chairman of the Department of Neurology and director of the Multiple Sclerosis and Neuroimmunology Center at Oregon Health and Science University, USA.
Vitamin D may have a key role in helping the brain to keep working well in later life, according to a study of 3000 European men between the ages of 40 and 79.
Vitamin D is probably linked to maintaining a healthy body weight, according to research carried out at the Medical College of Georgia, USA.
It can reduce the severity and frequency of asthma symptoms, and also the likelihood of hospitalizations due to asthma, researchers from Harvard Medical School found after monitoring 616 children in Costa Rica.
It has been shown to reduce the risk of developing rheumatoid arthritis in women.

Various studies have shown that people with adequate levels of vitamin D have a significantly lower risk of developing cancer, compared to people with lower levels. Vitamin D deficiency was found to be prevalent in cancer patients regardless of nutritional status, in a study carried out by Cancer Treatment Centers of America.
In adults, vitamin D deficiency can lead to osteomalacia, which results in muscular weakness in addition to weak bones. Populations who may be at a high risk for vitamin D deficiencies include the elderly, obese individuals, exclusively breastfed infants, and those who have limited sun exposure. Also, individuals who have fat malabsorption syndromes (e.g., cystic fibrosis) or inflammatory bowel disease (e.g., Crohn's disease) are at risk.

It is easy to determine if you are getting enough Vitamin D. Next time you have your regular check up ask if they can include it on your Complete Blood Count Test. They will determine if you are lacking in Vitamin D. Talk to your physician about adding a Vitamin D supplement to your routine. While Multi-Vitamins are good they often do not contain enough of the recommended daily dosage to make a difference in your Vitamin D absorption. Make sure when purchasing any supplement that you read the label to make sure it does not interact with medications already prescribed and only buy tested products.

Vitamin D is a group of fat-soluble secosteroids (A secosteroid is a molecule similar to a steroid but with a "broken" ring). In humans Vitamin D is unique both because it functions as a prohormone and because when sun exposure is adequate the body can synthesize it (as Vitamin D3). While we are all very conscious about the amount of sun we are exposed to because of cancer risk, it is important to get at least 15 minutes of sun light per day in order to synthesize Vitamin D.

The major biologic function of vitamin D is to maintain normal blood levels of calcium and phosphorus. Vitamin D aids in the absorption of calcium, helping to form and maintain strong bones. Recently, research also suggests vitamin D may provide protection from osteoporosis, hypertension (high blood pressure), cancer, and several autoimmune diseases.

Data collected from the National Health and Nutrition Examination Survey (NHANES), USA found that 9% (7.6 million) of children across the USA, was vitamin D deficient (defined as less than 15 ng/mL of blood), while another 61 percent, or 50.8 million, was vitamin D insufficient (15 to 29 ng/mL).
The other benefits of Vitamin D according to the Mayo Clinic are:


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